Portobello brings the traditional taste of Sicily in heart of Ascot Vale.
We are a three-generation family business with a long connection to the area and our love of cooking great food. From our kitchen to your table we believe in the traditional techniques and hospitality.

Over 40 years ago, our parents opened their first Portobello restaurant in Thornbury, Essendon , Palm cove Qld , Today we are proud to continue the family tradition her within an iconic 1924 hotel, reinvented with respect and meticulous care to create an atmosphere that’s sophisticated and welcoming